Italian Speciality List
OLIVE OIL
Calabria Blend 35% Ex.
Virgin/ 65%
Canola 6/ 1 gallon
Calabria Ex. Virgin 100% 6/ 1 gallon
TOPPINGS
Roasted Red Peppers 28 oz. Cs. 12
Sliced Black Olives 6/#10 cans
Sliced Muchrooms 6/#10 cans
Ultimo Pepperoni 25#cs
Olivers/ Colosimos Ital. Sausage: Hot or
Sweet/ Bulk or Link Per #
Olivers/ Colosimos Cooked Sausage Crumbles 30#cs
Meatballs 10#cs
TOMATO PRODUCTS
Machacado Chopped
Tomatoes cs.
Full Red Pizza Sauce/ Basil cs.
Full Red Tomato Sauce cs.
Al Dente Prem. Pasta Sauce cs.
7/11 Ground Pear Tomatoes cs.
Alta Cucino Whl. Pld. Plum Tomato cs.
Sun Dried Tomato Halves Per #
Sun Dried Tomato-Julienne Per #
Yellow sundried tomatoes Per #
CHEESES
Grated Parmesan Per#
Grated Romano Per#
Mozzarela WM/PS Per#
Fr. Mozzarella Balls, Polly-o 8 oz./cs 12
Ricotta Impastata Per#
Provolone Per#
OUR OWN SPECIALTY SAUCES
Fresh Basil Pesto Qt.
Sundried Tomato Pesto Qt.
Cilantro Pesto Qt.
Diablo Gl.
Alfredo Qt.
Hummus Qt.
SEASONINGS/ LG. TUBS
Roasted Garlic 6#
Garlic Salt 12#
Garlic Powder 6#
Granulated Garlic 7#
Crushed Red Pepper 3#
Italian Seasoning 2#
Whole Basil 1.5#
Ground Blk. Pepper 5#
Coarse Ground Blk. Pepper 5#
GARLIC FROM “A CUT ABOVE” FOODS
Garlic Puree 6/cs/26 oz.
Chopped Garlic 6/cs/4.5#
Roasted Garlic Puree 6/cs/
32 oz.
Chunky Roasted Garlic 6/cs/
32 oz.
PIZZA BOXES
12 inch 100ct.
14 inch 100ct.
16 inch 50ct.
18 inch 50ct.
FLOURS
Hi Gluten 50#
Mn Girl Bakers Flour 50#
Asian Speciality List
Product Packaged in 1.5oz, 10lb, or 50lb tubs. Made with only fresh, all natural ingredients- no chemicals, no MSG, no fillers or preservatives.
| PRODUCT | QTY. |
|
ASABI |
lK |
| GARI | 20# 5# 1# |
| NORI | 50CT. |
| KOKO ROSE RICE | 5# |
| KOKO ROSE RICE | 20# |
| PEANUT OILI | GAL |
| BROILED EEL | PER # |
| KIKKOMAN SOY SAUCE | I GAL. |
| KIKKOMAN SOY SAUCE | 5 GAL |
| FISH SAUCE | 28 OZ. |
| SRIRACHI | 28OZ. |
| RICE WINE, VIENGAR | 1 GAL. |
| HOISIN SAUCE | 6/CASE |
| PLUM SAUCE | 6/CASE |
| COCONUT MILK | 24/CASE |
| SPRING ROLL WRAPPERS | EA. |
| SAMBAL OELECK | I GAL. |
| SAMBAL OELECK | 16 OZ. |
| PANKO BREAD CRUMBS | 20# EA. |
| SESAME OIL | 56 OZ. |
| KEWPIE MAYO | EA. |
| FERMENTED BLK, BEANS | 14 OZ. |
| BAMBOO SKEWERS | 6 IN./PKG |
| MIRIN | 5 GAL. |
| ABC SWEET SOY | 21 OZ. |
| BLACK SOY SAUCE | 21 OZ. |
| UDON NOODLES | 10# |
| SOBA NOODLES | 10# |
| JASMINE RICE | 20# |
| SUSHI MATS | EA. |
| AMAY WONTON | CS. |
| AMAY SUEY GOW SKIN | CS. |
| BLACK SEASAME SEEDS | PER # |
| GLDN DRAGON GOYZA SKINS | PKG. |
| OYSTER SAUCE | CS. |
| SEAWEED SALAD | PER # |
| CHUUKA ASARI(SEAS. B. CLAMS) | PER # |
| CHUUKA HOTATE (SEAS.SCALLOP) | PER # |
| CHUUKA IIDAKO (SEAS. OCTOPUS) | PER # |
| TOBIKO (SEAS. FLYING FISH ROE) | EA/500GMS |
| SLICED WATER CHESTNUTS | EA. |
| BEAN THREADS | EA. |
| LEMON GRASS | MKT. PRICE |
| RED MISO PASTE | EA. |
| WHITE MISO PASTE | EA. |
| NORI FURIKAKE | 1.1# |
| SHRIMP PASTE | 16 OZ. |
| SWEET CHILI SAUCE | 12/28 OZ. |
| RICE STICKS | 60 # |
| SOY PODS | I CS. |
| AMAY EGG ROLL SKINS | I CS. |
| WASABI TOBIKO | 500 GR. |